Burns Night

Bothy P Burns Night Dec15

WE HAE MEAT & WE CAN EAT

Celebrate the Bard in style with a traditional Burns Supper complete with Smoked Haddock Cullen Skink, succulent Braised Ox Cheeks and moreish Raspberry Brulee with Black Pepper Cookies.
£21.95 per person, available 25th & 26th of January.

Enjoy the full Scottish experience with our free Meet The Maker event, hosted by the prestigious Dewar’s Whisky. Learn about the history and heritage of the brand and even sample a tipple or
two yourself.

Thursday 25th January

To book call us on 01738 449792.

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